I feel like crap today, super dizzy. Might be my old friend vertigo or maybe a sinus thing. I'm self medicating with breakfasts. Whenever I don't feel well I eat like crazy. I feel like it shores me up somehow. So today for my third breakfast I'm having a fried egg.
Tim and I have a new saying for any problem we face, put a fried egg on it. I'm not much of a foodie but have noticed that putting a fried egg on it seems to be everywhere.
this watercress with a fried egg and black sesame sauce is in the cookbook I just checked out from the library, Cooking in the Moment by Andrea Reusing.
from Gabrielle Hamilton, brown butter pasta
Blood, Bones & Butter was another book I've read recently. Again, another book where I really liked the beginning but the end, not so much. I do like reading a book about cooking though. Inspiring!